vegetable broth, asparagus, parsley, lemon, peas & risotto rice recipes
5 recipes
Page 1
Spring Risotto: Risotto with Asparagus, Peas, Parsley, and Lemon
food52.com
Ingredients: lemon, peas, parsley, asparagus, risotto rice, vegetable broth, parmesan, butter, white wine, olive oil, onion, garlic
Asparagus Lemon Risotto
spoonacular.com
Ingredients: lemon, peas, parsley, asparagus, risotto rice, vegetable broth, parmesan, white wine, olive oil, onion, garlic, white rice
Golden Mushroom, Pea, and Asparagus Risotto (Vegan)
food.com
Ingredients: lemon, peas, parsley, asparagus, risotto rice, vegetable broth, dill, white wine, nutritional yeast, olive oil, button mushroom, saffron, onion, garlic
Super Spring Risotto
bosh.tv
Ingredients: lemon, peas, parsley, asparagus, risotto rice, vegetable broth, hazelnut, white wine, red onion, vegan butter, olive oil, sage, green beans, onion, mint, garlic
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: lemon, peas, parsley, asparagus, risotto rice, vegetable broth, canned anchovy, pecorino, butter, celery, white wine, extra virgin olive oil, fresh mint, olive oil, spinach, scallion, canola oil