thyme, onion, celery, red wine, extra virgin olive oil, bay leaf & pork shoulder recipes
3 recipes
Page 1
Red Wine-Braised Pork
eatingwell.com
Ingredients: pork shoulder, celery, extra virgin olive oil, red wine, bay leaf, thyme, onion, beef broth, carrot, tomato paste, garlic
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: pork shoulder, celery, extra virgin olive oil, red wine, bay leaf, thyme, onion, mortadella, pancetta, parmesan, short-cut pasta, fennel, basil, carrot, tomato paste, tomato, oregano, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pork shoulder, celery, extra virgin olive oil, red wine, bay leaf, thyme, onion, pancetta, beef stock, parmesan, pappardelle, balsamic vinegar, basil, carrot, olive oil, tomato paste, tomato, oregano, garlic