MAINE LOBSTER RAVIOLI PERFUMED WITH LEMON SAUCE AND POTATOES
chefspencil.com
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, lobster, sea bass, mascarpone, durum flour, white wine, fleur de sel, chive, egg, lemon thyme, saffron, vegetable broth
Crunchy Mustard Chicken Bake
foodnetwork.com
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, chicken stock, chicken thighs, bread crumbs, butter, red onion, dijon mustard, leek, thyme, dry vermouth, garlic, tarragon, chili flake
Crunchy Mustard Chicken Bake
today.com
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, chicken stock, chicken thighs, bread crumbs, butter, red onion, dijon mustard, leek, thyme, dry vermouth, garlic, tarragon, chili flake
Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes
foodnetwork.com
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, veal cutlet, heavy cream, butter, cherry tomato, honey, champagne vinegar, grapeseed oil, dijon mustard, white pepper, parsley, cornstarch, green beans, black olives, sugar
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, leg of lamb, anchovy paste, beef broth, butter, celery, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, garlic, chili flake
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: flour, lemon, shallot, extra virgin olive oil, potato, lobster, fish stock, almond meal, bread crumbs, bread, butter, cream, white wine, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, bell pepper, onion, garlic, chili flake, sherry vinegar