shallot, balsamic vinegar, carrot, celery, duck, red wine, onion, canned tomato, chicken broth & dijon mustard recipes
2 recipes
Page 1
Breast of Duck with Green Peppercorn Sauce ►
greatchefs.com
Ingredients: duck, celery, shallot, red wine, onion, duck stock, duck fat, butter, baby carrot, bay leaf, parsley, thyme, green peppercorn, garlic, wild mushroom
Four Countries Duck with Mushrooms
eatsmarter.com
Ingredients: chicken broth, duck, shallot, red wine, carrot, onion, butter, peppercorn, liqueur, cherry jam, vegetable oil, bay leaf, allspice, celeriac, cherry, tomato paste, sage, scallion, wild mushroom