red wine, basil, tomato sauce, celery, chile pepper, extra virgin olive oil, parmesan, parsley, olive oil, garlic & beef steak recipes
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Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: parmesan, tomato sauce, extra virgin olive oil, red wine, parsley, olive oil, garlic, canned tuna, short-cut pasta, shallot, kalamata olives, capers, oregano, chili flake