red onion, extra virgin olive oil, tomato paste, canned tomato & bay leaf recipes
5 recipes
Page 1
Shakshuka
thekitchengirl.com
Ingredients: red onion, extra virgin olive oil, bay leaf, tomato paste, canned tomato, cumin, egg, parsley, bell pepper, garlic
Slow Cooker Smoky White Bean Chili
gethealthyu.com
Ingredients: red onion, extra virgin olive oil, bay leaf, tomato paste, canned tomato, cumin, zucchini, white beans, cinnamon, coriander powder, oregano, cilantro, bell pepper, ancho chile peppers, garlic, vegetable broth
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: red onion, extra virgin olive oil, bay leaf, tomato paste, canned tomato, chicken stock, bacon, parmesan, orzo, celery, cannellini beans, carrot, chard, parsley, chickpea, leek, garlic
Cauliflower tortillas with pulled pork
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, bay leaf, tomato paste, canned tomato, pork shoulder, sour cream, chipotle, cauliflower, cherry tomato, egg, radish, oregano, cilantro, thyme, avocado, onion, garlic
Slow-Cooker Chicken Tortilla Soup With All the Fixings Recipe
seriouseats.com
Ingredients: red onion, extra virgin olive oil, bay leaf, tomato paste, canned tomato, chicken stock, boneless skinless chicken thighs, sour cream, beer, cheddar, chipotle, cumin, tortilla chips, hot sauce, ancho chile powder, jalapeno, apple cider vinegar, cilantro, thyme, avocado, onion, dark cocoa, garlic, lime