potato, parsley, duck fat, cherry, chicken breast, canola oil, vegetable oil, carrot & cornstarch recipes
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Harissa Glazed Spanish Octopus
mccormickforchefs.com
Ingredients: duck fat, vegetable oil, parsley, potato, chicken stock, octopus, buttermilk, flour, cumin, celery, white wine, harissa, hot sauce, coriander, meyer lemon, mayonnaise, smoked paprika, jalapeno, olive oil, arbol chile pepper, cilantro, thyme, chile pepper, turmeric, garlic, guajillo pepper, sherry vinegar, caraway