polenta and salmon recipes
13 recipes
Page 1
Polenta & Pistachio Crusted Salmon Recipe
cookingwithnonna.com
Ingredients: salmon, polenta, pistachio, pecorino, extra virgin olive oil, garlic
SPICY MAPLE GLAZED SALMON OVER POLENTA
laaloosh.com
Ingredients: salmon, polenta, maple syrup, jalapeno, pineapple, dijon mustard
Salmon burger
food52.com
Ingredients: salmon, polenta, bulgur, egg, chili sauce, red onion, cilantro
Salmon with Polenta and Warm Tomato Vinaigrette
crecipe.com
Ingredients: salmon, polenta, red wine vinegar, red onion, olive oil, cherry tomato, parsley, capers
Grilled Salmon and Polenta
foodnetwork.com
Ingredients: salmon, polenta, cherry tomato, thyme, white wine, chive, extra virgin olive oil, garlic
Broiled Salmon with Corn Relish
sunset.com
Ingredients: salmon, polenta, chicken broth, lime, red onion, corn, pimiento, fresh mint
Grilled Salmon and Polenta with Fennel Salad
foodnetwork.com
Ingredients: salmon, polenta, lemon, cherry tomato, fennel, fennel seed, dijon mustard, basil, extra virgin olive oil
Polenta Truffles
zestuous.com
Ingredients: salmon, polenta, chicken stock, butter, kale, cayenne, onion powder, cornmeal, cooking spray
Salad with Salmon, Peas and Polenta Wafers
lacucinaitaliana.com
Ingredients: salmon, polenta, pecan, lemongrass, maple syrup, peas, lemon balm, extra virgin olive oil, baby greens
Salmon Risotto Cakes
cdkitchen.com
Ingredients: salmon, polenta, fish stock, parmesan, egg, olive oil, peas, risotto rice, white wine, lettuce, scallion, vegetable oil
Crispy salmon, polenta chips and grilled asparagus
bbc.co.uk
Ingredients: salmon, polenta, chicken stock, pancetta, butter, lemon, sage, olive oil, parsley, asparagus, rosemary, garlic
Salmon fillets with tomato, wine and crispy basil leaves ( SERVES 4 )
eatwell.co.nz
Ingredients: salmon, polenta, butter, tomato, tomato paste, red onion, cracked pepper, olive oil, canned tomato, white wine, basil, garlic
Salmon with Fennel Seed Cream, Polenta Cubes and Bacon
lacucinaitaliana.com
Ingredients: salmon, polenta, bacon, milk, butter, cream, egg, bay leaf, fennel seed, dill, extra virgin olive oil, garlic, potato