parsley, thyme, egg, carrot, onion, nutmeg & white wine recipes
6 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, duck, chicken stock, parmesan, pecorino, flour, bay leaf, tomato paste, sage, porcini, potato, garlic
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, veal steak, veal shank, heavy cream, butter, pastry flour, lemon, peppercorn, red wine vinegar, bay leaf, clove, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, shallot, brandy, bay leaf, olive oil, tomato paste, garlic, cayenne
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, schmaltz, chicken breast, flour, milk, butter, fennel, bay leaf, celeriac, rutabaga, fennel seed, turnip, garlic, tarragon
Pot Au Feu
eatsmarter.com
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, cabbage, rosemary, vegetable oil, clove, cornstarch, beetroot, leek, potato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, carrot, egg, parsley, thyme, onion, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, basil, bay leaf, olive oil, tomato paste, baby greens, potato, garlic, tarragon