parsley, shallot, heavy cream, asparagus, button mushroom, celery, carrot, green beans, potato & chive recipes

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Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes

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Ingredients: heavy cream, shallot, parsley, green beans, potato, veal cutlet, flour, butter, lemon, cherry tomato, extra virgin olive oil, honey, champagne vinegar, grapeseed oil, dijon mustard, white pepper, cornstarch, black olives, sugar