parmesan, red wine, tomato paste, bay leaf, beef stock & beef stew meat recipes
2 recipes
Page 1
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, tomato paste, flour, butter, rosemary, olive oil, porcini, thyme, onion, potato, sugar, canned tomato, garlic, wild mushroom
Beef Cobbler
yummly.co.uk
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, tomato paste, flour, milk, whole-wheat flour, cheddar, cake flour, celery, rosemary, carrot, egg, olive oil, leek, onion