parmesan, red wine, canned whole tomato & pappardelle recipes
5 recipes
Page 1
Andy Ward & Jenny Rosenstrach's Pork Shoulder Ragu
food52.com
Ingredients: parmesan, pappardelle, canned whole tomato, red wine, pork shoulder, butter, hot sauce, olive oil, oregano, fennel seed, thyme, onion, garlic
Instant Pot Red Wine Beef Ragu
wholeandheavenlyoven.com
Ingredients: parmesan, pappardelle, canned whole tomato, red wine, beef broth, beef roast, butter, whole-wheat flour, rosemary, carrot, olive oil, thyme, onion, garlic
Pappardelle Bolognese
howtofeedaloon.com
Ingredients: parmesan, pappardelle, canned whole tomato, red wine, ground beef, pancetta, ground pork, bone broth, milk, celery, extra virgin olive oil, carrot, tomato paste, onion
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: parmesan, pappardelle, canned whole tomato, red wine, pork ribs, celery, extra virgin olive oil, basil, carrot, bay leaf, parsley, bell pepper, thyme, onion, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: parmesan, pappardelle, canned whole tomato, red wine, beef broth, beef roast, butter, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, parsley, thyme, onion, canned tomato, garlic