parmesan, red wine, canned whole tomato & pappardelle recipes

5 recipes

Page 1

Andy Ward & Jenny Rosenstrach's Pork Shoulder Ragu

food52.com

Ingredients: parmesan, pappardelle, canned whole tomato, red wine, pork shoulder, butter, hot sauce, olive oil, oregano, fennel seed, thyme, onion, garlic

Instant Pot Red Wine Beef Ragu

wholeandheavenlyoven.com

Ingredients: parmesan, pappardelle, canned whole tomato, red wine, beef broth, beef roast, butter, whole-wheat flour, rosemary, carrot, olive oil, thyme, onion, garlic

Pappardelle Bolognese

howtofeedaloon.com

Ingredients: parmesan, pappardelle, canned whole tomato, red wine, ground beef, pancetta, ground pork, bone broth, milk, celery, extra virgin olive oil, carrot, tomato paste, onion

Pork Ragout with Pappardelle Pasta

foodnetwork.com

Ingredients: parmesan, pappardelle, canned whole tomato, red wine, pork ribs, celery, extra virgin olive oil, basil, carrot, bay leaf, parsley, bell pepper, thyme, onion, garlic, chili flake

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: parmesan, pappardelle, canned whole tomato, red wine, beef broth, beef roast, butter, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, parsley, thyme, onion, canned tomato, garlic