onion, beef roast, green beans, garlic & parsley recipes
10 recipes
Page 1
Braised Beef and Green Bean Stew (Lebanese Lubee)
thefoodcharlatan.com
Ingredients: beef roast, parsley, green beans, onion, garlic, ghee, greek yogurt, cumin, tomato sauce, cinnamon, white rice
Beef Stew Recipe - (5/5)
keyingredient.com
Ingredients: beef roast, parsley, green beans, onion, garlic, tomato sauce, baby carrot, bay leaf, olive oil, thyme, potato
Old-Fashioned Beef Stew
crecipe.com
Ingredients: beef roast, parsley, green beans, onion, garlic, beef broth, flour, carrot, vegetable oil, button mushroom, tomato paste, cornstarch, potato
Slow-cooked beef with barley
womensweeklyfood.com.au
Ingredients: beef roast, parsley, green beans, onion, garlic, beef stock, pearl barley, celery, brown sugar, canned cherry tomato, chive, rosemary, olive oil
Beef and Barley Soup
recipegirl.com
Ingredients: beef roast, parsley, green beans, onion, garlic, beef broth, pearl barley, celery, carrot, bay leaf, olive oil, thyme, potato, canned tomato
Beef goulash with dumplings
goodfood.com.au
Ingredients: beef roast, parsley, green beans, onion, garlic, beef stock, flour, self-raising flour, milk, butter, paprika, vegetable oil, tomato paste, bell pepper, thyme, caraway
Vegetable Beef Soup
smalltownwoman.com
Ingredients: beef roast, parsley, green beans, onion, garlic, worcestershire, beef broth, celery, marjoram, basil, carrot, bay leaf, oregano, thyme, potato, canned tomato, canola oil
Vegetable Beef Soup
justapinch.com
Ingredients: beef roast, parsley, green beans, onion, garlic, worcestershire, beef broth, celery, marjoram, basil, carrot, bay leaf, oregano, thyme, potato, canned tomato, canola oil
Vegetable Beef Soup
myrecipemagic.com
Ingredients: beef roast, parsley, green beans, onion, garlic, worcestershire, beef broth, celery, marjoram, basil, carrot, bay leaf, oregano, thyme, potato, canned tomato, canola oil
One Pot Beef Stew Recipe
onepotrecipes.com
Ingredients: beef roast, parsley, green beans, onion, garlic, beef broth, flour, butter, celery, paprika, red wine, carrot, bay leaf, peas, olive oil, tomato paste, oregano, thyme, potato