olive oil, onion, red wine, milk, beef stock, carrot, bay leaf & canned lentils recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, milk, canned lentils, red wine, carrot, bay leaf, olive oil, onion, lamb shank, celery, cracked pepper, shallot, brown sugar, rosemary, parsley, tomato paste, thyme, canned tomato, sweet potato, garlic