olive oil, lemon, fresh mint, asparagus & salmon recipes
2 recipes
Page 1
Salmon and potato salad
womensweeklyfood.com.au
Ingredients: salmon, lemon, fresh mint, olive oil, asparagus, extra virgin olive oil, chive, white wine vinegar, dijon mustard, nasturtium leaves, pickle, potato
Potato and salmon salad with mustardy dressing
womensweeklyfood.com.au
Ingredients: salmon, lemon, fresh mint, olive oil, asparagus, extra virgin olive oil, chive, white wine vinegar, dijon mustard, capers, nasturtium leaves, avocado, pickle, potato