leek, tomato, olive oil, parsley & fennel recipes

12 recipes

Page 1

Michela’s turkey hotpot

jamieoliver.com

Ingredients: fennel, parsley, olive oil, tomato, leek, ground turkey, carrot, bay leaf, kidney beans, canned chickpea

Vegetable stock

bbc.co.uk

Ingredients: fennel, parsley, olive oil, tomato, leek, celery, peppercorn, carrot, button mushroom, onion, garlic

Vegetable Stock

yummly.co.uk

Ingredients: fennel, parsley, olive oil, tomato, leek, celery, peppercorn, carrot, button mushroom, onion, garlic

Vegetable Soup

eatsmarter.com

Ingredients: fennel, parsley, olive oil, tomato, leek, parmesan, zucchini, basil, carrot, onion, potato, vegetable broth

Vegetable Stew with Monkfish

eatsmarter.com

Ingredients: fennel, parsley, olive oil, tomato, leek, monkfish, celery, bay leaf, saffron, onion, potato, garlic, vegetable broth

Pork meatballs in tomato sauce

taste.co.za

Ingredients: fennel, parsley, olive oil, tomato, leek, chicken livers, ground pork, flour, tagliatelle, red onion, egg, tomato paste, porcini, chile pepper, garlic

Hearty Vegetable Soup

californiagrown.org

Ingredients: fennel, parsley, olive oil, tomato, leek, chicken stock, celery, dill, carrot, chard, corn, thyme, new potato, onion, garlic

Braised lamb neck with coriander relish

bbc.co.uk

Ingredients: fennel, parsley, olive oil, tomato, leek, lamb neck, celery, white wine, shallot, coriander, carrot, capers, new potato, onion, asparagus, garlic, sherry vinegar

Bouillabaisse and Rouille Sauce

supervalu.ie

Ingredients: fennel, parsley, olive oil, tomato, leek, prawns, mussel, sea bass, monkfish, fish stock, anise liqueur, egg, tomato paste, oregano, saffron, new potato, onion, potato, garlic

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: fennel, parsley, olive oil, tomato, leek, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, saffron, bell pepper, thai chile pepper, onion, garlic

Veal Cutlets with Strudel

eatsmarter.com

Ingredients: fennel, parsley, olive oil, tomato, leek, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, cornmeal, egg, oregano, garlic, vegetable broth, nutmeg

Bouillabaisse

greatchefs.com

Ingredients: fennel, parsley, olive oil, tomato, leek, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, carrot, tomato paste, saffron, bell pepper, onion, garlic, scallion