ghee, chana dal, turmeric, urad dal & vegetable oil recipes
10 recipes
Page 1
Rava kichadi recipe
rakskitchen.net
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, semolina, ginger root, carrot, peas, jalapeno, tomato, onion, curry leaves, mustard
Dal Banjari
ticklingpalates.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, lemon, ginger root, jalapeno, clove, cinnamon, cilantro, chili powder, onion, chile pepper, ginger-garlic paste
Kanchipuram Upma Recipe
blendwithspices.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, cashew, semolina, cumin, peppercorn, ginger root, jalapeno, mustard seed, onion, coconut, curry leaves
Wheat Rice Briyani
pachakam.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, sambar powder, carrot, jalapeno, tomato, onion, mint, chile pepper, mustard, ginger-garlic paste, white rice
Rava Kichadi
cookwithmanali.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, cashew, semolina, lemon, ginger root, carrot, peas, jalapeno, tomato, mustard seed, chili powder, onion, curry leaves, asafoetida
Khara Bhath Recipe
timesofindia.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, cashew, semolina, ginger root, peas, jalapeno, tomato, green beans, mustard seed, cilantro, garam masala, onion, coconut, curry leaves
Onion Sambar Recipe | Vengaya Sambar Recipe
asmallbite.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, cumin, shallot, sambar powder, tamarind, coriander powder, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, fenugreek, jaggery, asafoetida
Vangi Bath recipe
rakskitchen.net
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, tamarind, ginger root, eggplant, coriander, bay leaf, jalapeno, clove, cinnamon, coconut, green cardamom, chile pepper, curry leaves, mustard, white rice
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, jalapeno, tomato, pumpkin, mustard seed, cilantro, onion, pigeon peas, chile pepper, curry leaves, white rice
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: ghee, chana dal, vegetable oil, urad dal, turmeric, ground lamb, cashew, curd, lemon, red lentils, ginger root, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, onion, mint, pigeon peas, green cardamom, garlic, white rice