garlic, honey, pecan, olive oil & rosemary recipes
7 recipes
Page 1
Grilled Zucchini Salad with Corn and White Beans
oursaltykitchen.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, pecorino, lemon, canned cannellini beans, zucchini, extra virgin olive oil, corn husk, basil
Wild Rice with Delicata Squash and Cranberries
honestcooking.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, celery, maple syrup, shallot, cranberry, orange juice, apple cider vinegar, wild rice, delicata squash
Grilled Chicken and Grape Spring Salad with Goat Cheese and Honey-Balsamic Dressing
cookingclassy.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, chicken breast, goat cheese, grape, red onion, balsamic vinegar, lettuce, dijon mustard, thyme
Mushroom Quinoa Salad
showmetheyummy.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, goat cheese, white wine, apple, dijon mustard, button mushroom, apple cider vinegar, baby greens, quinoa, vegetable broth
Fig-glazed turkey
exceldor.ca
Ingredients: pecan, rosemary, honey, olive oil, garlic, chicken broth, pancetta, whole turkey, bread, cream, lemon, balsamic vinegar, egg, dried fig, onion
Five 5-Ingredient-or-Less Ham Glazes
today.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, worcestershire, bacon, bone-in ham, butter, pumpkin pie spice, lemon, maple syrup, paprika, brown sugar, clove, orange juice, whisky, thyme, cider, pineapple
Mediterranean Mix
healthygffamily.com
Ingredients: pecan, rosemary, honey, olive oil, garlic, parmesan, grape, cumin, lemon, cherry tomato, romaine, eggplant, extra virgin olive oil, cucumber, tahini, fresh mint, parsley, quinoa, scallion, canned chickpea