egg, cumin, cilantro, olive oil, parsley & canned tomato recipes
5 recipes
Page 1
Shakshuka bowl
kitchenstories.com
Ingredients: cumin, egg, parsley, olive oil, cilantro, canned tomato, feta, paprika, bell pepper, onion, garlic, cayenne
Lamb Kofta Tagine
myfoodbook.com.au
Ingredients: cumin, egg, parsley, olive oil, cilantro, canned tomato, boneless lamb, peppercorn, preserved lemon, paprika, ginger powder, onion, garlic, ras el hanout
Albondigas Soup
jocooks.com
Ingredients: cumin, egg, parsley, olive oil, cilantro, canned tomato, ground beef, beef broth, lemon, carrot, oregano, chili powder, onion, mint, potato, garlic, cayenne, white rice
Spanish chickpea balls with Romesco sauce
taste.com.au
Ingredients: cumin, egg, parsley, olive oil, cilantro, canned tomato, slivered almonds, bread crumbs, flour, bread, lemon, paprika, vegetable oil, smoked paprika, coriander powder, arugula, chile pepper, garlic, canned chickpea
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: cumin, egg, parsley, olive oil, cilantro, canned tomato, ground beef, ground pork sausage, beef broth, milk, lemon, salsa, carrot, long-grain white rice, cornmeal, coriander powder, oregano, chili powder, onion, garlic, cayenne