chorizo, garlic & pork fillet recipes
11 recipes
Page 1
Mushroom and Chorizo-Stuffed Pork Tenderloin
allrecipes.com
Ingredients: chorizo, pork fillet, garlic, worcestershire, button mushroom, steak seasoning, onion
Pork and Black Bean Stew
allrecipes.com
Ingredients: chorizo, pork fillet, garlic, chicken stock, canned black beans, bay leaf, onion, vegetable oil
Pork Fried with Chorizo
eatsmarter.com
Ingredients: chorizo, pork fillet, garlic, ghee, bay leaf, oregano, sherry, paprika
One Pot Pork and Chorizo with Rice
sundaysuppermovement.com
Ingredients: chorizo, pork fillet, garlic, chicken stock, tomato sauce, olive oil, red wine, risotto rice, paprika
Chorizo Stuffed Pork Tenderloin Recipe
vvsupremo.com
Ingredients: chorizo, pork fillet, garlic, mexican cheese blend, raisins, apple cider vinegar, olive oil, thyme, onion, dijon mustard
Pork Lomi
panlasangpinoy.com
Ingredients: chorizo, pork fillet, garlic, pork belly, noodle, egg, cornstarch, onion, carrot, cabbage
Cassoulet
healthyfood.com
Ingredients: chorizo, pork fillet, garlic, canola oil, tomato paste, bay leaf, bell pepper, thyme, onion, canned tomato, canned cannellini beans
Mexican Pork Stew
recipegoldmine.com
Ingredients: chorizo, pork fillet, garlic, tomato, cumin, jalapeno, sugar, oregano, green tomato, onion, vegetable oil, avocado
How to Cook Pork and Chicken Pochero
panlasangpinoymeatrecipes.com
Ingredients: chorizo, pork fillet, garlic, chicken breast, evaporated milk, banana, tomato sauce, onion, canned chickpea, vegetable broth, scallion, potato, cabbage, frying oil
Paella Valenciana ( SERVES 4 )
eatwell.co.nz
Ingredients: chorizo, pork fillet, garlic, mussel, chicken breast, shrimp, tomato, cumin, green beans, bell pepper, olive oil, onion, peas, white rice, rosemary, saffron, paprika
World Kitchen Paella
thespicedlife.com
Ingredients: chorizo, pork fillet, garlic, chicken stock, clam juice, shrimp, tomato, lemon, red wine vinegar, bell pepper, smoked paprika, oregano, thyme, parsley, onion, red wine, peas, peppercorn, risotto rice, saffron, coriander, paprika, extra virgin olive oil