7 recipes
Page 1
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com