butter, basil, olive oil, parmesan, ricotta, garlic & pastry flour recipes

7 recipes

Page 1

Ricotta Cheese and Basil Tart

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, heavy cream, whole-wheat flour, lemon, egg, scallion

Spinach Tortellini

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, heavy cream, white wine, shallot, egg, button mushroom, spinach, nutmeg

Ravioli with Mushrooms

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, ghee, egg, tomato, thyme, scallion, nutmeg, wild mushroom

Baked Spinach Cannelloni

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, milk, cannelloni, oregano, spinach, sugar, canned tomato, nutmeg

Veal Cutlets with Tomato Sauce and Marinated Zucchini

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, veal cutlet, lemon, balsamic vinegar, zucchini, egg, onion, sugar, canned tomato

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, hazelnut, bread crumbs, lemon, shallot, egg, oregano, thyme, asparagus, tarragon

Lasagna with Spinach and Ground Beef

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Ingredients: parmesan, ricotta, butter, pastry flour, basil, olive oil, garlic, ground beef, beef broth, lasagna, fresh mozzarella, milk, red wine, egg, tomato paste, oregano, spinach, onion, canned tomato, nutmeg