butter, basil, olive oil, parmesan, flour, parsley & extra virgin olive oil recipes
5 recipes
Page 1
Chicken parmigiana
deliciousmagazine.co.uk
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, parsley, olive oil, chicken breast, spaghetti, fresh mozzarella, panko, egg, canned tomato, garlic
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, parsley, olive oil, beef stew meat, prosciutto, pine nut, provolone, panko, tomato sauce, garlic
Farmer's Pasta
cookingtv-channel.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, parsley, olive oil, pancetta, bread crumbs, provolone, rigatoni, milk, mozzarella, fontina, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, parsley, olive oil, clam, chicken stock, prosciutto, chicken bones, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: parmesan, flour, butter, extra virgin olive oil, basil, parsley, olive oil, pancetta, guanciale, canned anchovy, bread crumbs, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, carrot, egg, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil