bay leaf, parsley, potato, butter, carrot & pastry flour recipes
8 recipes
Page 1
Lentil Stew
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, hot dog, celery, red wine vinegar, lentils, onion
Hearty Lentil Stew
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, bacon, beef broth, red wine vinegar, celeriac, lentils, onion
Catfish in Red Wine Sauce
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, catfish, fish stock, heavy cream, red wine, celeriac, onion
Braised Veal with Parslied Potatoes
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, veal shank, lemon, white wine, allspice, celeriac, capers, leek, onion
Beef Stew with Mashed Potatoes
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, beef stew meat, bacon, beef broth, milk, rosemary, red wine, olive oil, tomato paste, onion, garlic, cognac, nutmeg
Cabbage Rolls with Bacon and Potatoes
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, ground beef, bacon, bread crumbs, creme fraiche, brown mustard, cabbage, rosemary, vegetable oil, egg, allspice, celeriac, thyme, onion, garlic, vegetable broth, caraway
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, worcestershire, beef broth, oxtail, milk, celery, paprika, kohlrabi, red wine, juniper berry, mustard powder, tomato paste, parsnip, thyme, onion, garlic, canola oil, nutmeg, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, pastry flour, carrot, bay leaf, parsley, potato, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, garlic, vegetable broth, nutmeg