bay leaf, celery, parsley, vegetable broth, bell pepper, garlic & canned kidney beans recipes
5 recipes
Page 1
Classic Cajun Vegan Jambalaya
emilieeats.com
Ingredients: canned kidney beans, celery, bay leaf, parsley, bell pepper, garlic, vegetable broth, vegan sausage, creole seasoning, shallot, hot sauce, brown rice, extra virgin olive oil, onion
Cajun Vegan Jambalaya Recipe
theeatdown.com
Ingredients: canned kidney beans, celery, bay leaf, parsley, bell pepper, garlic, vegetable broth, vegan sausage, shallot, paprika, hot sauce, brown rice, olive oil, onion, cayenne
VEGAN JAMBALAYA
yummly.com
Ingredients: canned kidney beans, celery, bay leaf, parsley, bell pepper, garlic, vegetable broth, soy sauce, paprika, hot sauce, garlic powder, carrot, olive oil, onion powder, cajun seasoning, thyme, onion, canned tomato, italian seasoning, cayenne, white rice
Healthy Vegan Jambalaya
monkeyandmekitchenadventures.com
Ingredients: canned kidney beans, celery, bay leaf, parsley, bell pepper, garlic, vegetable broth, dill, onion flake, paprika, liquid smoke, hot sauce, garlic powder, carrot, smoked paprika, oregano, baby greens, onion powder, thyme, onion, canned tomato, cooked rice, cayenne
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: canned kidney beans, celery, bay leaf, parsley, bell pepper, garlic, vegetable broth, tamari, lemon, dill, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, carrot, jackfruit, smoked paprika, tomato paste, oregano, apple cider vinegar, onion powder, thyme, quinoa, canned tomato, cooked rice, chili flake, cayenne