Ingredients: celery, shallot, carrot, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, butter, lemon, extra virgin olive oil, red wine vinegar, rosemary, red wine, artichoke, onion, garlic, chili flake
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, carrot, bay leaf, tomato paste, potato, lamb stock, leg of lamb, bread, butter, currant jelly, orange, rosemary, red wine, vegetable oil, juniper berry, egg, parsley, olive oil, thyme, onion, mustard
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, shallot, carrot, bay leaf, tomato paste, potato, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, brandy, fennel, grapeseed oil, parsley, olive oil, tomato, saffron, bell pepper, thyme, garlic