bay leaf, beef sirloin, beef stock & red wine recipes
7 recipes
Page 1
Zwiebelrostbraten (German beef roast in onion sauce)
kitchenstories.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, butter, vegetable oil, tomato paste, onion, potato, sugar, garlic
Italian Potted Beef
magicskillet.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, celery, carrot, olive oil, button mushroom, tomato paste, onion, garlic
Beef Stew with Roasted Winter Vegetables
mccormick.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, carrot, mashed potatoes, olive oil, butternut squash, parsnip, thyme, onion, sweet potato
Smoky Sirloin Stew with Watercress Dumplings
foodnetwork.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, bacon, baking mix, flour, celery, liquid smoke, vegetable oil, dijon mustard, thyme, watercress, onion
Special Occasion Beef Bourguignon
tasteofhome.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, bacon, egg noodle, flour, carrot, parsley, button mushroom, tomato paste, thyme, onion, garlic, canola oil
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, bacon, flour, tagliatelle, butter, shallot, carrot, button mushroom, tomato paste, thyme, onion, potato, garlic
Beef Barley Soup
daringgourmet.com
Ingredients: beef stock, beef sirloin, red wine, bay leaf, barley, celery, extra virgin olive oil, carrot, parsley, button mushroom, tomato paste, oregano, spinach, thyme, onion, garlic