almond, onion, vegetable oil, egg & tomato recipes

8 recipes

Page 1

Indian Style Triple Egg Fried Rice | Easy Egg Fried rice | Video

yummly.co.uk

Ingredients: almond, vegetable oil, egg, tomato, onion, lemon, carrot, cilantro, chile pepper, turmeric, cooked rice, chili flake

Easy Chicken Breyani

eatthismuch.com

Ingredients: almond, vegetable oil, egg, tomato, onion, chicken stock, chicken breast, curry, biryani masala, lentils, cilantro, turmeric, white rice

Moroccan-Style Chicken-Crescent Casserole

pillsbury.com

Ingredients: almond, vegetable oil, egg, tomato, onion, chicken breast, refrigerated crescent rolls, cumin, paprika, carrot, parsley, tomato paste, cinnamon, cilantro, chili powder

Braided Bread Stuffed with Paneer Recipe

timesofindia.com

Ingredients: almond, vegetable oil, egg, tomato, onion, flour, milk, paneer, yeast, ginger root, coriander powder, bell pepper, garam masala, sugar, turmeric, garlic, chili flake

Mexican chicken with corn waffles

kitchenstories.com

Ingredients: almond, vegetable oil, egg, tomato, onion, chicken stock, chicken thighs, peanut, flour, milk, butter, sesame seed, baking powder, dried chilies, clove, cinnamon, cornstarch, oregano, sugar

Mughlai Egg Korma

whiskaffair.com

Ingredients: almond, vegetable oil, egg, tomato, onion, ghee, refined flour, milk, yogurt, peppercorn, ginger root, kashmiri red chilli, essence, clove, coriander powder, saffron, garam masala, green cardamom, garlic

Mughlai Murgh Musallam or Eggs Stuffed Whole Chicken

thasneen.com

Ingredients: almond, vegetable oil, egg, tomato, onion, whole chicken, yogurt, saffron strands, cumin, lemon, bay leaf, cinnamon, coriander powder, poppy seed, cilantro, garam masala, chili powder, mint, green cardamom, turmeric, ginger-garlic paste

Lamb in Puff Pastry

eatsmarter.com

Ingredients: almond, vegetable oil, egg, tomato, onion, prosciutto, boneless lamb, heavy cream, puff pastry, butter, rosemary, raisins, carrot, chard, celeriac, parsley, cinnamon, cornstarch, spinach, thyme, risotto rice, garlic, vegetable broth