almond, onion, cumin, cauliflower & coriander recipes
8 recipes
Page 1
Roasted Cauliflower Soup
downshiftology.com
Ingredients: almond, cumin, cauliflower, coriander, onion, thyme, avocado oil, garlic, vegetable broth
Spicy Cauliflower and Potato Salad
finedininglovers.com
Ingredients: almond, cumin, cauliflower, coriander, onion, vegetable oil, curry, tomato, potato, turmeric, garlic, scallion
Cauliflower Cheddar Soup with Hazelnut Dukkah
bluejeanchef.com
Ingredients: almond, cumin, cauliflower, coriander, onion, chicken stock, hazelnut, cheddar, sesame seed, paprika, extra virgin olive oil, olive oil, fennel seed, thyme, pumpkin seeds, garlic
Vegetable Biryani
foodnetwork.com
Ingredients: almond, cumin, cauliflower, coriander, onion, butter, shredded coconut, ginger root, raisins, carrot, long-grain white rice, cinnamon, green beans, new potato, green cardamom, turmeric, garlic
Short-Cut Vegetable Biryani
food.com
Ingredients: almond, cumin, cauliflower, coriander, onion, butter, shredded coconut, ginger root, raisins, carrot, long-grain white rice, cinnamon, green beans, new potato, green cardamom, turmeric, garlic
Cauliflower Soup with Almond Balls
whereismyspoon.co
Ingredients: almond, cumin, cauliflower, coriander, onion, almond meal, bread crumbs, butter, cream, lemon, egg, parsley, olive oil, fennel seed, garlic, vegetable broth, nutmeg
Subz Noor E Chashm Recipe (Nawabi Curry Recipe )
archanaskitchen.com
Ingredients: almond, cumin, cauliflower, coriander, onion, cashew, curd, ginger root, carrot, bay leaf, peas, clove, tomato, garam masala, chili powder, turmeric, garlic, sunflower oil
Hyderabad Soy Biryani Recipe With Vegetables & Palak
archanaskitchen.com
Ingredients: almond, cumin, cauliflower, coriander, onion, ghee, milk, saffron strands, carom seeds, textured vegetable protein, carrot, long-grain white rice, bay leaf, peas, jalapeno, mace, clove, cinnamon, tomato, coriander powder, green beans, bell pepper, spinach, garam masala, chili powder, mint, green cardamom, potato, turmeric, black cardamom, ginger-garlic paste, sunflower oil