almond, onion, bay leaf, ginger root & rose water recipes
3 recipes
Page 1
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: almond, ginger root, bay leaf, onion, rose water, cashew, pistachio, ghee, apple, coriander, raisins, carrot, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, green cardamom, coconut milk, turmeric, pomegranate, sunflower oil, pineapple
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: almond, ginger root, bay leaf, onion, rose water, cashew, pistachio, ghee, milk, cumin, kashmiri red chilli, raisins, carrot, peas, jalapeno, clove, cinnamon, fennel seed, cilantro, green cardamom, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice
Veg Biryani (Hyderabadi Vegetable Dum Biryani)
vegrecipesofindia.com
Ingredients: almond, ginger root, bay leaf, onion, rose water, cashew, ghee, milk, curd, saffron strands, cauliflower, carrot, long-grain white rice, peas, jalapeno, mace, button mushroom, clove, cinnamon, green beans, cilantro, bell pepper, chili powder, mint, green cardamom, potato, turmeric, garlic, sultanas, black cardamom, white rice, caraway